BREAKFAST BANQUET OFFERING
Continental - Assorted Donuts, Danish,
Muffins, Assorted Juices, Coffee, and Milk. -- $4.25 per
Buffet Breakfast - Scrambled
Eggs, Bacon or Sausage, Home Fries, assorted juices, Toast and Jelly,
Coffee, Tea and Milk. -- $4.95 per
Deluxe Buffet Breakfast -
Scrambled Eggs, 2 of
either (Bacon, Sausage, or Ham) Home Fries, French Toast
or Corned Beef Hash, Assorted Juices, Toast and Jelly, Coffee, Tea and
Milk. -- $5.95 per
Fresh Fruit Tray - Assorted fresh
fruit. --
(SEASONAL)
Brunch - Scrambled Eggs, Bacon, Sausage, Home
Fries, French Toast, Chef Salad Macaroni Salad and a
carved Turkey, Ham or Roast Beef. (combinations on the
meat possible.) -- Price per quote
All entrees include;
Coffee, Tea, or Milk.
SOUP AND SANDWICH
BUFFET
SOUP - A CHOICE OF - Our own famous Beer and
Cheese, Cream of Broccoli, Cream of mushroom, Canadian Styled Corn
Chowder, Chicken Vegetable w/ Rice or Noodles, New England Clam Chowder, Beef
Minestrone, and
Cream of Chicken Vegetable.
ASSORTED COLD CUT TRAY - Ham, Roast
Beef, Corned Beef, Turkey.
ASSORTED BREAD TRAY - Whole wheat, White, Dark
Rye, Corn dusted Hard roll.
FIXINGS TRAY - Lettuce, Tomato, Onion, American
and Swiss cheese.
Additional items- Including but not limited to:
Potato Salad, Macaroni Salad, Tossed Salad, or Fruit
Salad add $1.25 per person per item.
All lunches are $5.95 per.
IF YOU WOULD LIKE SOMETHING SPECIAL PLEASE ASK AND WE
WILL TRY TO ACCOMMODATE YOU
BANQUET LUNCHEON
BUFFET MENU
Price is $6.95 per person plus tax and gratuity
Choose one of the following add $2.25 per person for
each additional item
HOT ROAST BEEF
BEEF BURGUNDY WITH OR WITHOUT MUSHROOMS
OVEN ROASTED BREAST OF TURKEY AND STUFFING
BAKED HAM WITH PINEAPPLE
BAKED ZITI
BAKED LASAGNA
CHICKEN FRICASSEE
FRIED CHICKEN
TURKEY A LA KING
BAKED FISH WITH CRUMB TOPPING
BBQ BEEF OR PORK
SAUSAGE, ONIONS AND PEPPERS
Choice of one add $1.25 per person for each additional
item
RICE PILAF
BUTTERED EGG NOODLES
OVEN BROWN POTATOES
SCALLOPED POTATOES
MASHED POTATOES W/GRAVY
BROCCOLI CASSEROLE
SAUTÉED FRESH MIXED VEGETABLE
Choice of one add $1.25 per person for each additional
item
TOSSED GREEN SALAD W/ DRESSING
MACARONI SALAD
PASTA SALAD
POTATO SALAD
JELL-O MOLD
FRUIT SALAD
COLE SLAW
Choice of one dessert
FROSTED SHEET CAKE
PUDDING:
CHOCOLATE, BUTTERSCOTCH, VANILLA,
TAPIOCA,
LEMON, BREAD.
TOP WITH WHIPPED CREAM.
BROWNIES
All meals include Rolls,
Butter, Coffee, Tea, and Milk.
BANQUET SIT DOWN
LUNCHEONS
- Beef Burgundy with Mushrooms over Rice and
Vegetables Du Jour... $6.75 per
- Prime Rib of Beef with Baked Potato and
Vegetable... $7.95 per
-
Chicken Cordon Bleu topped with Veloute' Sauce and
served with Rice and Vegetable... $7.25 per
- Chicken Fricassee served over Baking
Powder Biscuits... $5.95 per
-
Baked Fish Skaneateles style served with Vegetables
and Rice... $7.50 per
- Roast Pork Loin served with Mashed
Potatoes Gravy and Vegetables... $6.75 per
- London Broil served with Mushroom
Sauce, Oven Brown Potato and Vegetable... $7.75 per
- Turkey Ala King served in Puffy
Pastry... $5.95 per
- Seafood Newburg over Rice with
Vegetables... $7.75
per
Choice of one dessert
- Brownies
- Strawberry Shortcake
- Pudding:
(Chocolate, Butterscotch, Vanilla, Tapioca, Lemon, Bread)
- Apple Pie
All meals are served with
Tossed Salad, Roll, Butter, Coffee, Tea, or Milk.
BANQUET DINNER BUFFET MENU Price
is $9.95 per person plus tax and gratuity
Choose one of the following add $2.25 per person for
each additional item
HOT ROAST BEEF
BEEF BURGUNDY W/ MUSHROOMS
OVEN ROASTED BREAST OF TURKEY AND STUFFING
BAKED HAM W/ PINEAPPLE
OVEN ROASTED PORK LOIN AND STUFFING
BAKED ZITI
BAKED LASAGNA
CHICKEN FRICASSEE
FRIED CHICKEN
TURKEY A LA KING
BAKED BOSTON SCROD BELA VISTA BAKED FISH W/ CRUMB TOPPING
Choice of Two add $1.25 per person for each additional
item
RICE PILAF
BUTTERED EGG NOODLES
OVEN BROWN POTATOES
SCALLOPED POTATOES
MASHED POTATOES W/GRAVY
MUSHROOM CASSEROLE
BROCCOLI CASSEROLE
FRESH MIXED VEGETABLE
APPLE RAISIN BREAD STUFFING
GREEN BEAN ALMONDINE
SWEET CORN AND PIMIENTOS
PEAS AND PEARL ONIONS
GLAZED CARROTS
Choice of one add $1.25 per person for each additional
item
TOSSED GREEN SALAD W/ DRESSING
MACARONI SALAD
PASTA SALAD
POTATO SALAD
Jell-O MOLD
FRUIT SALAD
COLE SLAW
Choice of one dessert
FROSTED SHEET CAKE
PUDDING:
CHOCOLATE, BUTTERSCOTCH, VANILLA,
TAPIOCA,
LEMON, BREAD,
TOP WITH WHIPPED CREAM.
BROWNIES
All meals are served with rolls and butter, and
include; coffee and tea.
FORMAL SIT DOWN DINNERS
Soup and Appetizers
- French Onion Au Gratin... $1.85
- Cream of Broccoli... $1.85
- New England Clam Chowder... $1.85
- Corn and Langestino Chowder...
$1.95
- Shrimp Cocktail... $6.25
- Fresh Fruit Cup... $1.95
- Poached Salmon w/ Dill Sauce...
$3.50
Salads
- Mixed Garden Green Salad... $1.75
- Spinach w/ Bacon Dressing...
$1.95
- Caesar Salad... $2.25
Entree's*
- Prime Rib of Beef Au Jus...
$11.95
- Chicken Cordon Bleu w/ Veloute' Sauce...
$ 10.75
- Crab Stuffed Sole w/ Mornay Sauce...
$11.95
- Baked Haddock w/ Cracker Crumb Top...
$10.50
- Shrimp Scampi... $12.00
- Oven Roast Pork Loin w/ Stuffing...
$10.75
- Roast Beef w/ Gravy... $ 10.25
- Roast Turkey w/ Stuffing & Gravy $9.75
*Choice of two, with 50 or more people choice
of three
Desserts
- Strawberry Short Cake... $ 1.95
- Apple Pie... $ 1.95
- Apple Pie Ala Mode... $ 2.50
- Cream de Menthe Parfait... $2.50
- Brownie... $ 1.75
- Brownie Ala Mode... $ 2.50
All dinners include
Rolls, Butter, Coffee, Tea, or Milk. Prices are per person. Tax and tip not
included.
BANQUET HORS
D' OEUVRES
COLD
(all items are based on 100 pieces unless
noted)
- Assorted Canapé's... $ 75.00
- Deviled Eggs... $ 85.00
- Stuffed Celery... $ 55.00
- Jumbo Shrimp Cocktail... $ 125.00
- Assorted Cheese & Crackers... $ 75.00
- Fresh Fruit Tray (seasonal) Vegetable
Croudite' w/ Dip... $ 50.00
- Black Bread and Dip per Loaf... $ 35.95
- 3' Sub... $ 37.50
- 6' Sub... $ 75.00
- Meat Tray... $ 3.95 (Per Person)
- Macaroni Salad... $ 55.00
- Potato Salad... $ 55.00
- Chef Salad... $ 49.50
HOT
- Chicken Wings... $ 50.00
Each additional 100 wings... $ 25.00
- Meatballs... $ 65.00
- Toasted Ravioli... $ 115.00
- Shrimp Scampi... $ 125.00
- Scallops wrapped in Bacon... $ 125.00
- Fried Vegetables... $ 55.00
- Egg Rolls... $ 55.00
- Chicken Tenderloin Strips... $105.00
- Stuffed Mushroom Caps... $ 75.00
- Sheet Pizza... $ 32.50
- Sheet Pizza with additional items... $
37.50
- Oven Roast Beef w/ Dinner Rolls... * $
135.00
- Oven Roast Turkey w/ Dinner Rolls... * $
130.00
- Oven Baked Ham w/ Dinner Rolls... * $
120.00
*Add $25 for a carver
IF THERE IS ANYTHING YOU DO NOT SEE PLEASE
ASK!!!!
General Banquet
Information
- All reservations must include a $50 deposit.
- Confirmation of the number of people five (5)
days in advance.
- All Prices in The Syracuse Suds Factory Banquet
Menu do not include tax at 7% and a gratuity of
18%.
- All events must have a written contract.
- Attaching anything to walls, doors or any
Syracuse Suds Factory fixtures is PROHIBITED
unless it is cleared with the management.
- Parties are responsible for any damage that
occurs during their event unless due to normal
wear and tear the cost of damage will be added to
the bill.
- Any returned checks are subject to a collection
fee, minimum of twenty dollars ($20)
SYRACUSE SUDS
FACTORY
320 S. Clinton St.
Syracuse, NY 13202
ph (315) 471-AALE [2253]
info@sudsfactory.com
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2001
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